Gluten Free Granola

We have a number of clients who cannot have gluten and who were keen to enjoy something tasty for breakfast.  So we developed our Gluten Free Granola.

This granola is a mix of rice flakes, rice bubbles, corn flakes and rice bran with almonds, pepitas, coconut flakes, millet, linseed and cranberries. Like the Toasted Granola, it is baked in an oven with a concentrated apple syrup.  A light crunchy breakfast cereal that can be enjoyed at any time of the day.