Tasmanian Gourmet Kitchen - Tasty food from the apple isle

We are extremely lucky to be based in a place that has access to wonderful fresh produce. When we first started Tasmanian Gourmet Kitchen our aim was to support local growers and make use of the best produce available in season. We believe that is why our savoury marmalades and chutneys taste so good. Read more

At the end of 2004, my husband Bill, myself and our two young children, Oscara not quite 2 and Max 8 months, decided to leave our home and life in Sydney and head out on the road in a caravan. Our quest - to find a place where we could afford to bring up our children in a family focused, carefree environment. Read more

We have been featured in the Good Living October issue. Click the image below to view the clipping at a larger size. Read more

Great excitement last month with Bill finally moving into the new factory, a purpose built facility on the outskirts of Longford. Read more

We were delighted to once again receive awards for our products in the recent round of food shows in Hobart, Sydney and Melbourne. Read more